Hairy bikers curry paste recipes

Thai Green Curry with Prawn, Squid, and Butternut Squash

Thai Green Curry with Prawn, Squid, and Butternut Squash

This recipe is an amalgamation of a few Thai Green curries I have read – and inspiration comes from The Hairy Biker’s Asian Adventure (sadly, I do not have an oversized pestle and mortar), a Jamie Oliver blog recipe, and Bill Granger
Chicken Jalfrezi [Recipe]

Chicken Jalfrezi [Recipe]

My friend sent me a recipe for Chicken Jalfrezi, which she cooked from the Hairy Biker's new book, The Hairy Dieters
The Hairy Bikers' Chicken Jalfrezi

The Hairy Bikers' Chicken Jalfrezi

It’s also worth me mentioning that I have made this curry (from the recipe) about six times already, so I know its fool proof and down right tasty
* Coconut Prawn Curry {Hairy Dieters}

* Coconut Prawn Curry {Hairy Dieters}

Coconut Prawn Curry Recipe {Hairy Dieters}. I've bought both of the Hairy Dieters Cook Books in a bid to inspire myself into Thindom and as yet, have only cooked the one recipe from them
Hairy Bikers Chicken Jalfrezi

Hairy Bikers Chicken Jalfrezi

This curry was absoultely delicious, if I do say so myself. Mix the cornflour with the tablespoon of water to form a smooth paste
Thai-style roast duck curry

Thai-style roast duck curry

For the red curry paste, tip all of the red curry paste ingredients into a food processor and blend to a paste, adding a little more oil if necessary to loosen the consistency

King prawn curry

} The Hairy Bikers' Great Curries Hairy Bikers, Dave. Put the onion, chilli, garlic and ginger in a food processor and blitz them to a paste

Balti chicken

} The Hairy Bikers' Great Curries Hairy Bikers, Dave. Add the curry paste to the pan, turn down the heat slightly and cook with the onions for 3 minutes more, stirring frequently. 3 tbsp medium curry paste, or balti curry paste